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Tomàs Cusiné Llebre 2016

Tomàs Cusiné Llebre 2016

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The image of the hare on the label will attract most of the people at first glance like me. Why hare? It is because in Catalan Tempranillo is called Ull de Llebre and it means eye of the hare too. This is the reason for using LLebre as a wine name. For sure this wine is made by Tempranillo grape. 

On the nose, you will find red fruit, sweeties, balsamic, spices, vanilla quite well integrated. Velvety, fresh in the mouth with nice and gentle tannins and liquorice hints. Red fruit and spice tones on the finish.

Llebre is an easy to drink red wine, and it is good to pair with tapas like ham, meat and some seafood like garlic prawn.  

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