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The aromas of violet and Mediterranean herbs complement the delicate chocolate and toasted notes from the subtle maturation in oak. An elegant mouth, of fresh notes combined with round and sweet tannins.
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100% Tempranillo
A different Rioja. Fresh, elegant, and at the same time, the Mediterranean and floral Intense color with purple hues. The aromas of violet and Mediterranean herbs complement the delicate chocolate and toasted notes from the subtle maturation in oak. An elegant mouth, of fresh notes combined with round and sweet tannins. In perfect balance with natural acidity, the finish is kind and persistent.
Fermented spontaneously with indigenous yeasts and aged 8 months in a neutral French barrel. 30,000 bottles were produced.
People in Villabuena de Álava used to be called Raposo. This wine has the character and purity of this fantastic area. Crunchy blackberry and red cherry fruit segue into a palate that’s savory, dense, and serious with the potential to age. More Mediterranean wine.
Sandra Bravo started Sierra de Toloño in 2012, making wine from vineyards in Rivas de Tereso, a small hamlet in the foothills of the Toloño mountain range. An altitude of more than 600 meters, at the limit of vine-growing, brings great freshness. She can recover some old vineyards and produce a small quantity but high-quality wine. Tim Atkin MW named her a "Young Winemaker of 2019" to recognize her work.